On Mon, 09 Jul 2012 16:09:29 -0500, Janet Wilder
> wrote:

> In a couple of the restaurants I frequent in Mexico, they have a gizmo
> that stands on the bar. There is a levered handle and they put the
> halved limes in the hopper and pull down the lever. The juice falls into
> a container below the hopper.
>
> If I knew the name, I'd Google a picture.

I think it's called a "citrus press". That contraption would probably
work for me if my limes had any more than a drop or two of juice.

--
Food is an important part of a balanced diet.