th Risotto With Dadelion
On Jun 7, 12:00*pm, Doug Freyburger > wrote:
> ImStillMags wrote:
> > merryb > wrote:
>
> >> Thank you Pandora! I have never eaten dandelion, but I have many in my
> >> yard- I guess that makes me a dandelion farmer!
>
> > If you don't use any sprays in your yard you can pick the young
> > dandelion leaves and add them to salads or saute them etc.
> > They are peppery and yummy and quite good.
>
> Dandelion greens are good on pizza, in salad and in lasagna that I've
> tried. *They are grown as crops not picked as weeds. *I've purchased the
> greens at a local farmers market back when we lived in LA metro.
So would the ones from my yard be any good?
|