especially since i have just been through this with a cardilogist and a
vascular surgon that cleaned the dh's korotted artery, Lee
"ImStillMags" > wrote in message
...
On May 22, 4:29 am, A Moose in Love >
wrote:
> The only beef fat that I enjoy is when I get a slice of prime rib
> roast. Any other cut, forget about it. I can't stand fat on steak.
> Some marbling, OK. Even though I like PR fat, I don't like the fat on
> a rib steak.- Hide quoted text -
>
> - Show quoted text -

I guess I'm the outsider here. I love fat. I like fat on a steak
that has been charred around the edges and I like
fat on a pork chop that's cooked and browned. I love bacon and I
love to use bacon fat for cooking many things.
Schmaltz is a gift from Nature and is delectable in so many uses.

And.....fat is good for you...contrary to the 'conventional wisdom' of
'low fat is heart healthy'. But that's for another argument.