"George M. Middius" wrote:
>
> sf wrote:
>
> > Not knowing what the heck Borsellini is, I can only say "Walmart" is
> > the problem. Come on! They cheap out so much on what they pay their
> > suppliers, did you really expect to get flavor?
>
> Good point. With food from that store, you're lucky if you don't get
> poisoned.

Those darn Chinese ppl. Oh hi, John! :-D