Pre-shredded cheese (was: Kitchen gadgets you bought andneveruse?)
notbob wrote:
>
> On 2012-03-22, Gary > wrote:
>
> > I was about to say for pizza too. That's all I use and I keep a bag in the
> > freezer for when the time comes. I'm talking about the mozzarella
>
> Doesn't that ruin the cheese? It's been my experience that freezing
> good cheese makes it inedible ....at least to me.
I only use for pizza and I've never noticed a difference at all, as George
said too. Most times, I'll buy it fresh and use it when I'm in the mood to
make a pizza. Many times though, I'll have all the ingredients handy exept
the cheese so I now always keep a bag in the freezer. No noticable
difference to me.
I'm not suggesting freezing any other cheese...just the mozz for a pizza
Gary
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