Mike Beede wrote:
> In article >, Levelwave© > wrote:
>
>
>>What would you consider a "good" rum?... Now that I think about it I
>>don't believe I've ever tried a Rum that wasn't Bacardi... now you've
>>got me curious...
>
>
> Barbancourt is good. They have several varieties.
>
> Regards,
>
> Mike Beede

Try El Barrilito 3 star from PR. If you can get your hands on one; an
aged Cuban Habana Club. Barbancourt aged is acceptable. And any of the
aged Dominicans (Gran Reserva Brugal, Reserva Macorix, et cetera.)

Richard

--
"..A census taker once tried to test me. I ate his liver with some fava
beans and a nice chianti..."

Hannibal "The Cannibal"

Silence Of The Lambs 1991