merryb wrote:
>
> On Feb 15, 8:24 pm, "Julie Bove" > wrote:
> > "Mark Thorson" > wrote in message
> >
> > ...
> >
> > > This is the weirdest I've seen.
> >
> > >http://www.ebay.com/itm/250994061817
> >
> > > What could the designer have been thinking?
> >
> > Freaky but... How does one get chocolate out of such a mold? Mine are a
> > flexible plastic so you can pop them out.
>
> Tempered chocolate should come right out with a slight tap if needed...

That's right. Tempered chocolate shrinks a little
when it solidifies. Untempered chocolate doesn't
shrink much at all, so it doesn't come out nearly
so easily.