Peppermint Patootie > wrote:
> "Julie Bove" > wrote:
> > "Peppermint Patootie" > wrote in message
> > > "Julie Bove" > wrote:
> > >
> > >> > On the other hand, I don't think leaving the egg out will make any
> > >> > difference.
> > >>
> > >> Okay. Thanks. Leaving the egg out when I made lasagna made a HUGE
> > >> difference and not in a good way. The end result was a sloppy mess.
> > >
> > > The egg(s) holds the cheese filling together. Would Egg Beaters do
> > > the same? Can you eat Egg Beaters?
> >
> > No. Egg Beaters are EGGS!
>
> There's no need to shout. How was I to know? They are touted as "egg
> substitutes."
>
> I just went to their website and discovered that they are basically egg
> whites with a bunch of stuff added in so they'll seem more like whole
> eggs.
>
> I have learned something today. Not everyone would have gone to look
> after your response.

Tsk tsk. I didn't see Julie's response as shouting. She wanted to emphasise
the word'eggs'. Without being able to underline, italicize or change fonts
or size, there are few options for emphasis.

--
Nick, KI6VAV. Support severely wounded and disabled Veterans and their
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