You bet, Lee

but, it took me a year or so to 'get back on my feet again'

and...... i'm thrilled, no more bland pre-weighed food that must come
separately (heaven forbid we have a casserole!)

but, i like FLAVOUR in my food

kate

On 2/2/2012 11:54 PM, Storrmmee wrote:
> i bet you adjusted well and still can find great items whilst staying on
> your eating plan... i just love new tstes and i love deconstructing recipes
> we eat out, Lee
> "Tiger > wrote in message
> ...
>> On 1/30/2012 9:08 PM, Storrmmee wrote:
>>> nothing that is common because i am far to curious to not at least taste
>>> things, its part of what makes food fun... and there is only a very tiny
>>> list of things i know about that i am not interested in trying, Lee
>>
>> grin, before diagnosis, i would get a call 'where can we find good (enter
>> type of food here)' and i would happily have a couple of ideas.....
>> price.......ambience........ and ALL had excellent food quality
>>
>> i really missed that soon after diagnosis as i had to learn 'food' all
>> over again on diabetic terms
>>
>> not long after that, i'm eating at a restaurant and the "lounge restaurant
>> chef" or the "chief executive chef" were "having me test new recipes for
>> my opinion............... asking me if i knew how they made
>> it.............. grin
>>
>> wait, and my food critic friend, and my poor friend who had to go out at
>> night and check restaurants for service, quality of food, any 'funky
>> billing' and such
>>
>> ahhhhhhhhhhh i was spoiled
>>
>> kate
>
>