"Julie Bove" > wrote in message
...
>
> "Cheri" > wrote in message
> ...
>>
>> I'm going to put this in the crock pot, and make oven roasted veggies.
>> For snacks... deviled eggs, assorted cheeses, and some almonds. You?
>>
>> 1 boneless beef rump or tip roast (3- to 4-lb)
>> 1 teaspoon salt
>> 2 cloves garlic, finely chopped
>> 8 oz small whole fresh mushrooms
>> 1/2 cup sun-dried tomatoes in oil, drained, chopped
>> 1/2 cup Italian dressing
>>
>> 1 Brown roast in frying pan on all sides, if netted, leave net on.
>>
>> 2 Spray 4- to 5-quart slow cooker with cooking spray. Place mushrooms in
>> cooker.
>> Place beef on mushrooms. Spread tomatoes over beef. Pour dressing over
>> mixture
>> in cooker.
>>
>> 3 Cover; cook on Low heat setting 9 to 11 hours.
>>
>> 4 Remove beef from cooker; place on cutting board. Remove netting or
>> strings;
>> slice beef. Serve mushrooms and juices with beef.
>
> When is the Superbowl? Should be a good day for us to go out to eat!


Next Sunday, the fifth. I believe the kick off is at 3:30 P. M. West Coast
time.

Cheri