On Mon, 30 Jan 2012 09:01:18 +1100, Jeßus > wrote:

> On Sun, 29 Jan 2012 18:57:21 +0000, Gorio
> > wrote:
>
> >Lamb speaks for itself very well. I still like the more Grecian flavors;
> >but if you look for profiles from countries that tend to eat more lamb,
> >I doubt you'll lose out.
>
> Agree that EVOO, rosemary/sage/garlic/black olives etc. is hard to
> beat with lamb.

+1

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