On Jan 26, 8:53*am, "biig" > wrote:
*Thanks for any advice....Sharon in Canada

I love rutabaga. I have not nuked one but I would think the wax would
mess things up. If you have a really sharp paring knife, hold the
whole baga on a cutting board and kind of whittle the layer off.
Little quick shaving motions should be pretty easy on your hands. Then
nuke it. I would wrap it in plastic wrap and nuke for 7 minutes or so
(Guessing 1200 watt nuker here). If at seven you can stick a fork in
it you are good to go. If not....