Ozgirl > wrote:


: "Jacquie" > wrote in message
: m...
: >
: > "Cheri" > wrote in message
: > ...
: >> "Julie Bove" > wrote in message
: >> ...
: >>>
: >>> "Ozgirl" > wrote in message
: >>> ...
: >>>>
: >>>>
: >>>> "Julie Bove" > wrote in message
: >>>> ...
: >>>>>
: >>>>> "Ozgirl" > wrote in message
: >>>>> ...
: >>>>>>
: >>>>>>
: >>>>>> "KROM" > wrote in message
: >>>>>> ...
: >>>>>>> bleh...I have never been a bread on bread guy..
: >>>>>>>
: >>>>>>> so the thought of wrapping a dessert with a crust in a won ton
: >>>>>>> wrapper is not my cup o sweet tea..lol
: >>>>>>>
: >>>>>>> I also never got why restaurants served toast along with
: >>>>>>> pancakes or waffles..lol
: >>>>>>
: >>>>>> I like fried ice cream though. Don't fancy tried a fried
: >>>>>> cheesecake though.
: >>>>>
: >>>>> I had "fried" ice cream once and it was a no go. I now know it
: >>>>> isn't fried at all. Just wrapped in corn flakes. Don't know how
: >>>>> they can get away with calling it fried.
: >>>>
: >>>> Here, it is ice cream in batter. Cooked very quickly at high heat
: >>>> so the ice cream doesn't have a chance to melt. Chinese restaurants
: >>>> sell it.
: >>>
: >>> Mexican here.
: >>
: >> And Chinese in CA.
: >>
: >> Cheri
: >>
: > Mexican Fried ice cream is usually made with cereal flakes or cookie
: > crumbs...Chinese Fried ice cream is usually made with a batter...I've
: > never had the Chinese ones but they sure sound good

: Dusted with powdered sugar, with caramel sauce and whipped cream... Now
: I have a major craving and not every Chinese restaurant does these, lol.

Oh my Gosh!
this souncd like something Paula Deen would make? Well back to square 1
;-)

Wendy