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Default The best scrambled eggs I've ever made

Serene Vannoy > wrote in
:

> On 01/09/2012 09:04 PM, gregz wrote:
>> > wrote:
>>> Slowly scrambled in pecan oil, using a plastic fork in a non-stick
>>> sautee pan. How much healthier could you get?
>>>
>>> --Bryan

>>
>> I like some garlic powder sprinkled on my eggs. Takes into the other
>> world.

>
> Shows how we're all different. I hate garlic on eggs.
>
> Serene
>



I couldn't imagine anything worse than garlic powder on eggs!! But, each to
their own :-)


Peter
Tasmania
Australia