On 1/3/2012 9:01 PM, Ozgirl wrote:
> I always mix my meatballs/meatloafs/fish cakes etc by hand to ensure
> even distribution of the ingredients.

wash hands thoroughly, ensuring you scrub UNDER the finger nails

mix meat as required by hand, make meatballs/fish cakes/whatever

repeat washing ceremony

what's so hard?

got a problem, there are things called "gloves" that can be used

yup, choir moment


--
Never argue with IDIOTS, they only drag you down to their level and beat
you up with experience. Dedicated to JB 1/2/12.