Charles H wrote:

> glad heart wrote:
>
>
>>Jim Unterschultz
>>Calgary, AB Canada
>>
>>The only thriving varietal here is rhubarb.
>
>
> Ever try making Saskatoon berry wine?
>
Yeah. Whn I first started wine making there were no kits, or
pails of refrigerated juice. We fermented anything we could get
our dear little hands on
Leslie Gadallah
Calgary, Canada