A recipe for ginger wine can be found at
http://winemaking.jackkeller.net/reques41.asp.

And a recipe for vermouth can be found at
http://winemaking.jackkeller.net/request185.asp.



"China" > wrote in message
...
>
> --
> G'day all,
> I often make an acceptable basic 'house' wine with a
ginger
> beer kit and wine yeasts for the rare times I'm just not in the mood for
a
> beer. What I was wondering though, is how do they make that green ginger
> wine they sell (Stones etc.) in the shops? It's syrupy, darkish and tangy
> on the tongue. And speaking of leg openers, how is vermouth made?
>
> China
> Wingham
> NSW
>
>