On Wed, 21 Dec 2011 09:46:35 -0800 (PST), merryb >
wrote:

>On Dec 20, 6:49*pm, Brooklyn1 <Gravesend1> wrote:
>> On Tue, 20 Dec 2011 14:18:21 -0800, Mark Thorson >
>> wrote:
>>
>> >Brooklyn1 wrote:
>>
>> >> Normal brained people who want non reactive sheet pans use whatever
>> >> fercocktah metal pans they happen to have and they buy a box of
>> >> parchment/wax paper.
>>
>> >Parchment for baking is not wax paper. *Wax would melt.
>>
>> Your brain is melted, Thorazine... but that should be no surprise.
>> One can certainly bake on waxed paper, been for more then 50 years, in
>> fact I've never bought parchment paper for cooking... at one time I
>> actually used to save the parchment paper from sticks of butter in my
>> freezer but never found a use for them so into the trash they went.
>> Ordinary waxed paper works very well for baking.
>
>Now that's frugal!! I always use parchment...

Buying something one will never use has nothing to do with frugality.