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Alastair Thomson
 
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Default Clinistix, sugar meters and sugar

Trevor,
I'm really not sure what you're concerned about. The use of Clintest
tablets is standard practice in winemaking for testing residual sugar in
wine. A logical follow on question is whether Clinistix and meters and
serve the same purpose - they can't as far as I know.

His question is about WINE not about diabetes, and is perfectly valid.

I don't know your situation or why this bothers you, and I'm sorry it does,
but it is a valid winemaking question.

Alastair

On 2004-03-13 22:12:01 -0500, "Pinky" >
said:

>
>
> There is no "Ummmm" about it!
>
> Clinistix are notoriously inaccurate in giving a real assessment of sugar
> levels in urine! I know because I have used them. They are a cheap and
> useless ( ie very inaccurate) method of detecting sugar in urine.
>
> This is a case of someone pussyfooting about and has nothing to do with
> winemaking at all.
> The statement ----"Sorry if these questions are too simple for this

group."
> is a sure sign that the respondent is just stirring. And it has stirred

me!
>
> I suggest the poster readdresses his/her post to a diabetic newsgroup

where
> an appropriate answer might be expected.
>
> Hot on here
>
> --
> Trevor A Panther
> In South Yorkshire, England
> Remove "PSANTISPAM" from my address line to reply.
> All outgoing mail is scanned by Norton
> Anti Virus for your protection too!
> "Alastair Thomson" > wrote

in
> message

news:2004031319203716807%madkiwiwinemaker@visualma giciannospamcom...
> > Ummm, I think this was a valid question....
> >
> > The poster wants to know how to test the residual sugar in wine. A

> standard
> > way of doing is to use the Clinitest kit that was used for testing

sugar
> in
> > urine for diabetes.Works fine for wine too.
> >
> > I don't know about clinistix, but I do know that the blood sugar meters
> > won't work because they only respond to glucose levels and wine sugars

are
> > a mix of glucose, sucrose, fructose and others.
> >
> > The mad kiwi winemaker.
> >
> > On 2004-03-13 17:07:45 -0500, "Pinky"

>
> > said:
> >
> > > As a diabetic I really can't put up with this sort of fatuous post by

a
> > > troll!
> > > I would ask no one else to respond and I am sorry for posting myself!
> > > It make me so cross! I mean really what a load of rubbish ( my

spelling
> > is
> > > wrong.It should be "cr*p")
> > >
> > > -- Trevor A Panther
> > > In South Yorkshire, England
> > > Remove "PSANTISPAM" from my address line to reply.
> > > All outgoing mail is scanned by Norton
> > > Anti Virus for your protection too!
> > > "TAMSNJ" > wrote in message
> > > ...
> > > > Can clinistix (by Bayer) be used to test wine sugar? What

> > concentrations
> > > of
> > > > sugar correspond to the colors on the test?
> > > >
> > > > How about a diabetic's blood sugar test meter? Can this be used to

> test
> > > for
> > > > sugar? How do I translate from the meter reading to % sugar in the

> > wine?
> > > >
> > > > Sorry if these questions are too simple for this group. Thanks to

> those
> > > that
> > > > respond.
> > > >
> > > > JPG
> > >
> > >
> > >

> >
> >
> > The Mad Kiwi Winemaker
> > (Remove nospam for e-mail)

>
>
>



The Mad Kiwi Winemaker
(Remove nospam for e-mail)