"Ed Pawlowski" > wrote in message
...
> On Tue, 29 Nov 2011 17:14:42 -0800 (PST), Christopher Helms
> > wrote:
>
>>On Nov 29, 5:38 pm, Chemo the Clown > wrote:
>>> Haven't had one in I don't know how long.
>>
>>
>>I had a $1.00 Banquet Salsbury "steak" meal with mashed potatoes and
>>corn last night. It wasn't the kind of thing Mario Batali would
>>create.
>
>
> When they are on sale for $2.50, I buy a few Stouffer's brand and keep
> them in the freezer at work. IMO, they are good for the price. I
> probably eat one a month or so when I don't have a lunch to take from
> home.

I've bought the OnCor Salisbury Steaks. Not gourmet food by any means but
cheap and edible. I used to buy them when I was cooking for my MIL because
she tends to choke on food if it isn't soft. She was able to eat this if
they were minced up.