thaw turkey in fridge
On Nov 20, 10:33*pm, Janet Bostwick > wrote:
> Alton Brown said tonight that you should calculate one day on the
> bottom shelf of the fridge for each 4 pounds of frozen turkey.
> Janet US
Absolutely! Bacteriological growth is directly proportional to
temperature. The higher the temp the faster the growth!
Think about it that way. And there's no filthier food than fowl!
John Kuthe...
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