On 11/16/2011 10:11 AM, sf wrote:
> On Wed, 16 Nov 2011 10:35:56 -0500, Dave Smith
> > wrote:
>
>>
>> It is when you are eating 2-3 of them in a sitting. It may not be just
>> the turkey, but it should give you an indication of how much he is
>> shovelling into his mouth.
>
> How do you know it's one sitting? Maybe he has one for lunch and one
> for dinner. Lots of people here in rfc eat the same thing day after
> day, so it's not a foreign concept.
>

I love turkey legs but even I can't eat more than one at a sitting. To
eat 6 to 8 in two days would be quite a feat.

I put mine in a pan with a little water, cover tightly with aluminum
foil and bake for about 60 to 90 minutes at 325... or until the meat is
almost falling from the bone.

George L