lol, part of cooking is skills learned but part is talent plain and simple,
what little i know is hard learned when it comes to process, my dh can make
about anything and rarely uses a recipe, Lee
"Tiger Lily" > wrote in message
...
> On 10/13/2011 2:59 AM, Storrmmee wrote:
>> i call this cookinging method, "adventure" soup/stoup/cassarole...
>> depending
>> on what and how thick it gets,... same process, whats in this frig that
>> needs going... Lee
>
> giggle, the "intuitive" versus "sensing" cook
>
> when we finally got cooking classes in school i was 12 years old.........
> and had been cooking for the family for 5 years
>
> my teacher was the "sensing" cook
> boy, i drove her nuts
> she would tell us what to make....... i knew how to make that, so i just
> did (read the recipe? why? LOL) and that drove her up the wall........ it
> was worse when she did taste tests and liked my version better than the
> others! LOL
>
> kate