pizza dough made easy
On Mon, 26 Sep 2011 21:58:52 -0700, "Kent" >
wrote:
> It is too dry. Too much flour went into the dough ball on the board. That
> flour did not rise, and that would contribute to the stiffness.
Obviously, I disagree.
--
You are what you eat, so avoid fruitcake and nuts.
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