> What are some of the fruits you've used to make wine with?

I just picked 400 pounds of Barbera, it is now under going fermentation
in my driveway as we speak. I plan to get 400 or 500 pounds of Cabernet
Sauvignon from my friend, http://www.chevalierwinery.com, up the street.
Also, may do some Merlot from same field. I would like to also do a
little Zinfandel again this year.

I am trying hard not to get out of control, usually have so much wine
going hard to stay on top of it.


Helaman
I can be seen in the photos he http://wwww.edhwm.com