tail and ears make good broth, sorta the gentile's version of what chicken
feet do, Lee
"RodS" > wrote in message ...
> On 9/09/2011 7:35 AM, Ozgirl wrote:
>>
>>
>> "W. Baker" > wrote in message
>> ...
>>> RodS > wrote:
>>> : On 7/09/2011 6:39 PM, Storrmmee wrote:
>>> : > do you like lots of sauce or just covered and crisped up? i don't
>>> like so
>>> : > much on that it covers the meat, i also like beef and lamb, but
>>> pork imho is
>>> : > best, Lee
>>>
>>> : Yep the pig is the most succulent of animals ham bacon ribs and roast
>>> : pork with crackling mmmm they say you can eat every part except the
>>> : oink :-)
>>>
>>> I thought you used the ears for making silk purses:-)
>>>
>>> Wendy
>>
>> lol
>
> Never eaten them but have seen them crisped up on a BBQ and eaten that way
> only on TV River Cottage :-) Not sure what he did with the curley tail.
>
> (- -)
> =m=(_)=m=
> RodS T2
> Australia