"W. Baker" > wrote in message
...
> Ozgirl > wrote:
> : For my one person meals I use a small electric skillet. When I have
> : finished I put a bit of dishwashing liquid in it and add hot water.
> When
> : I have eaten it is about 10 seconds work to empty the pan, run a
> scourer
> : over it and rinse and dry. I find it the easiest clean up of all
> : cooking/eating stuff.
>
> That's fine, but I lie fod cooked in the broiler with the overhead
> heat,
> so the small fry pan doesn't work for those fods. It works for egg
> breakfast, small amount of sauteed veggies, etc, but I do like broiled
> meat and fish, rather than pan seared. matter of personal taste adn
> what
> we are accustomed to,

Yes, I like pan seared food so it works for me. I grew up in a house
where food was fried in dripping every day. I really hate fat now, lol.
But I do like pan "frying"