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Ozgirl Ozgirl is offline
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Default What's the secret for good turkey burgers?



"Julie Bove" > wrote in message
...
>
> "W. Baker" > wrote in message
> ...
>> Julie Bove > wrote:
>>
>> : I can't make meatballs any more. They seem to require egg. And
>> there is no
>> : way I would ever try ground turkey again. I don't much like turkey
>> to begin
>> : with.
>>
>> Try a little tomato sauce. I often use the DelMonte, Spanaish type
>> in
>> the small 8 oz cans, but don't use the chole can, just enough to
>> moiten
>> it. i ama sure you can find some kidn fo sauce that meets your ditary
>> nees
>> that you could use.

>
> In the meat? I wonder if the baby food squash would work in meatballs
> too? It does work in the meatloaf. But... Since she won't be eating
> much pasta now I don't know what I would do with the meatballs.


What about the non soy type shiritaki noodles?