On Thu, 18 Aug 2011 14:13:17 -0400, Dora wrote:

> blake murphy wrote:
>> On Wed, 17 Aug 2011 14:30:18 -0400, Dora wrote:
>>
>>> blake murphy wrote:
>>>>>
>>>>>> zapped straight from the freezer? i've been freezing limes, and
>>>>>> zapping after defrosting (which doesn't take long - couple
>>>>>> hours,
>>>>>> maybe).
>>>>>>
>>>>>> your pal,
>>>>>> blake
>>>
>>> Since I've cleaned up my cache, I'm not sure if you were asking me
>>> the question. Yes, I zap lemon halves straight from the freezer -
>>> I
>>> put them on a small dish first. You'll be amazed how quickly the
>>> juice squeezes out when they've thawed.
>>>
>>> Dora
>>
>> yep, i was asking you. how long do you zap them for? (i give fresh
>> or thawed limes 20 seconds.)
>>
>> your pal,
>> blake
>
> Try 30 seconds and test. Doesn't take long.

o.k. i'll give it a try next time i forget to defrost one.

your pal,
blake