In article >, "Julie Bove" >
wrote:

> There is an Italian place in Lynnwood that makes chicken that she loves. It
> is a cutlet, unbreaded. The menu says it is marinated. I asked them what
> they marinate it in and they said olive oil and lemon juice. Seems simple
> enough but when I tried to make it she didn't like it.

of course not. this way she has trained you to take to eat at restaurants