blake murphy wrote:
> On Wed, 17 Aug 2011 14:30:18 -0400, Dora wrote:
>
>> blake murphy wrote:
>>>>
>>>>> zapped straight from the freezer? i've been freezing limes, and
>>>>> zapping after defrosting (which doesn't take long - couple
>>>>> hours,
>>>>> maybe).
>>>>>
>>>>> your pal,
>>>>> blake
>>
>> Since I've cleaned up my cache, I'm not sure if you were asking me
>> the question. Yes, I zap lemon halves straight from the freezer -
>> I
>> put them on a small dish first. You'll be amazed how quickly the
>> juice squeezes out when they've thawed.
>>
>> Dora
>
> yep, i was asking you. how long do you zap them for? (i give fresh
> or thawed limes 20 seconds.)
>
> your pal,
> blake

Try 30 seconds and test. Doesn't take long.