View Single Post
  #20 (permalink)   Report Post  
Posted to rec.food.cooking
sf[_9_] sf[_9_] is offline
external usenet poster
 
Posts: 61,789
Default those multi-tiered oven racks: any good?

On Thu, 18 Aug 2011 06:27:27 -0600, Janet Bostwick
> wrote:

> On Wed, 17 Aug 2011 09:30:24 -0700 (PDT), Kalmia
> > wrote:
>
> >I saw one in a catalog - said you could save energy and bake many
> >trays of cookies at once. But what about heat circulation etc?
> >
> >I guess they MIGHT be good for keeping a lot of food hot for a big
> >holiday meal.....

>
> My wall oven came with three racks. I can place 3 trays of cookies in
> there but I must rotate them from rack to rack. My oven does have the
> convection feature, but even so it is difficult to get all cookies
> done correctly.
>
> There isn't enough room between racks to do loaves of bread.
>
> The only reason that I would want to get another oven with three racks
> is because the sides of the oven provide more rack positions than a
> 2-rack oven.
>

I still haven't given up on my dream of a warming drawer.

--
I take life with a grain of salt, a slice of lemon and a shot of tequila