On Mon, 8 Aug 2011 15:22:26 +0000, Zara M
> wrote:

>
> I personally love spicy foods but the Thai food is too much that I get
> teary eyes whenever I eat any of its recipe. I'm wondering if there's
> any Thai food that don't use chili or not that spicy. I easily get
> stomach cramps when I eat too spicy foods but I love how Thais make the
> distinctive taste from other spicy recipes of other countries. Even if
> it's hot, the unique taste is still there.


If you're making it yourself, why not simply cut down on the amount of
chili?

--
Ken Blake