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sf[_9_] sf[_9_] is offline
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Default Coconut JUICE is NOT coconut MILK!!

On Sat, 06 Aug 2011 22:09:57 -0400, "Jean B." > wrote:

> dsi1 wrote:
> > On 8/5/2011 3:43 PM, Jean B. wrote:
> >> dsi1 wrote:
> >>> On 8/4/2011 7:40 PM, Storrmmee wrote:
> >>>> any of these recipes would b e grateful received, Lee
> >>>
> >>>
> >>> You axed for it - here's a link to an article on batta mochi:
> >>>
> >>> http://www.brooklynfarmhouse.com/200.../butter-mochi/
> >>>
> >>> I wouldn't use her recipe though - simply because the measurements
> >>> aren't real convenient. The recipe below is the one I use most of the
> >>> time - the advantage being that I don't have to measure much. This one
> >>> uses grated coconut instead of coconut cream.
> >>>
> >>> I've had it both ways and I'm pretty sure that you'd like either one.
> >>> The recipe in the link above indeed does look like a cake but it's
> >>> nothing like a cake. Feel free to add a good amount of flaked coconut
> >>> to that recipe too. Good luck!
> >>>
> >>>
> >>> BUTTER MOCHI
> >>> Printed from COOKS.COM
> >>> 1/2 c. butter
> >>> 1 (1 lb.) pkg. mochiko
> >>> 2 c. sugar
> >>> 1 tsp. baking powder
> >>> 3 c. milk
> >>> 5 eggs, beaten
> >>> 1 tsp. vanilla
> >>> 1 c. flaked coconut
> >>> Preheat electric oven to 350 degrees. Melt butter; cool. Combine
> >>> mochiko, sugar, and baking powder. Combine butter and remaining
> >>> ingredients. Stir into mochiko mixture; mix well. Pour into a 13 x 9 x
> >>> 2 inch pan. Bake for 1 hour. cool. Makes 24 pieces.
> >>
> >> My daughter might like that! I don't suppose you or anyone has a TNT
> >> recipe for a baked cake that contains sweetened red beans? I have had a
> >> recipe for a while, but it doesn't specify the size of the can of beans,
> >> so I eye it and then decide I can't do it as written.
> >>

> >
> > It took me a while to figure out what "TNT" was. :-) My son makes a lime
> > fudge that's called Key Lime TNT. It calls for a quarter cup of grated
> > lime. My guess is that in this case, TNT doesn't mean "tried 'n true."
> >
> > I don't know of any recipe but the simplest way to do this is to prepare
> > a sweetened pancake batter and make them about 6" in diameter, then
> > spread some sweetened bean paste/jam and fold in half. Oh boy! I could
> > go for one right now!

>
> That sounds good, but it isn't a cake. BTW, my daughter took an
> sandwiches to school.


I love coconut, so I think I'll give one of those Butter Mochi recipes
a try soon - especially since I have all the ingredients on hand at
the moment.

--

Today's mighty oak is just yesterday's nut that held its ground.