On 30 Jul 2011 22:38:06 GMT, notbob > wrote:

>On 2011-07-30, Jim Elbrecht > wrote:
>>
>> Sure it does-- Less is more. K-I-S-S.
>
>Are you saying you have no spices, herbs, or condiments?
>
>Somehow I doubt it.


I've got lots of them. And in some things, they all work together to
make something better. But sausages, peppers, and onions can
achieve nirvana without any help.

I make a spiced bourbon liqueur that has 7 spices in it. I like it.
But if *I* wanted it to have more of something, no-one can tell me
what it needs more of. I have to make that choice.

Jim