Country Style Pork Ribs - How to?
On Jul 4, 5:01*pm, "cshenk" > wrote:
Cheryl wrote in rec.food.cooking:\
> > I saw your first, and I didn't think it was boring at all. *You
> > effectively told about your old freezer, buying a new one and the old
> > one dying. *I enjoyed reading it. *A lot of detail about getting it
> > up to your apartment. *You're a good writer.
> I agree. *TJ when the 'less polite folks' aren't involved is turning
> out to be a delightful person to chat with. *Interesting and real.
I love it, but please don't over-do it, I'm not sure I can live up
to the standard. Also, even though I do not consider myself a less
polite person, please do not remove my privilege to go in that
direction if so inclined. I do not want to be pressured into being a
nice guy all the time. Please. Please don't do that to me.
TJ (thank you)
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