On 2011-06-26, Brooklyn1 <Gravesend1> wrote:

> Not my experience, I find the toppings go right to the edge and
> there's a generous amount for a $5 pie. Actually I find the toppings
> are falling off the edge so before baking I move them in from the edge
> to save having to clean my oven unnecessarily.

They must be making 'em different jes fer you. You gotta camera.
Prove it. Show a pic of a sealed pie with all the stuff "falling off
the edge".

nb