On 5/20/2011 12:15 PM, gloria.p wrote:
> On 5/20/2011 3:06 PM, dsi1 wrote:
>> On 5/20/2011 10:44 AM, Nancy Young wrote:
>>> dsi1 wrote:
>>>> On 5/20/2011 9:18 AM, Goomba wrote:
>
>>>>
>>>> Interesting how that works. I wish they'd come up with a milder form
>>>> of ginger without a fibrous texture. You could sell it as a cure for
>>>> queasy tummy and seasickness. :-)
>>>
>>> Ginger tea?
>>> nancy
>>
>> I'm thinking chocolate covered ginger gels. It might be yummy.
>
>
>
> That sounds wonderful. Like ginger flavored lukuomi covered with dark
> chocolate.
>
> gloria p

I have no idea what a lukuomi is but chocolate seems to work well with
mellowing down bold tastes. Chocolate covered potato chips and Japanese
rice crackers are kind of a surprising - not at all what you'd expect.