"Doug Freyburger" wrote in message ...

ImStillMags wrote:
>
> I've never had the pleasure of trying squirrel.

I grew up in a family with a hunting tradition. I had squirrel an
assortment of ways when I was a kid. Best was over an open fire with
nothing but heat, smoke and worchestershire sauce.

Tastey, small, lean. Similar to rabbit.

I don't think they are like rabbit. They are tougher and not as tasty.
The hind quarters where most of the meat is is kind of tough. You are better
off eating their nuts.