sf wrote:

>> Lots! People swap one cheese for another, use two instead of one,
>> add butter once or twice, change the amount of butter or cheese or
>> cheeses, the pasta...

> So what I do isn't "wrong" after all.

Exactly. I have done lots of pasta butter and cheese, and sometimes cacio e
pepe and only once I did alfredo, I cook as I feel...
--
ViLco
Let the liquor do the thinking