notbob wrote:
> ViLco > wrote:
>
>> ...her version: Rome has a lot of cacio e pepe recipes, almost one for every
>> family.
>
> How many variations on a pasta with cheese can there be?

There do seem to be people who think angle hair pasta versus bowtie
pasta counts as variety. At least there are pastas made from other
materials and plenty of variation in types of cheese.

Quinoa eblow pasta with cream cheese and garlic.