On Apr 27, 4:03*am, Mark Thorson > wrote:
> Omelet wrote:
>
> > In article >, Arri London >
> > wrote:
>
> > > Won't be he same. Cottage cheese curds are cooked; the texture won't be
> > > like paneer.
>
> > How about Ricotta?
>
> Ricotta is both cooked and a whey cheese, hence
> twice cursed if paneer is what you want.

I don't know about twice cursed, but "ricotta" literally means twice
cooked.

Jerry
--
Engineering is the art of making what you want from things you can get.