On Apr 17, 3:10*am, Goomba > wrote:
> jmcquown wrote:
> > Smothered? *Pan fried? *Baked? *Suggestions welcome.
>
> > Jill
>
> toss a couple into a big pot of tomato sauce for a Sunday treat

I'll never forget the (Calabrian?) uncle of my friend's wife throwing
a bunch of pig ears and tails into his tomato sauce for a party.