On Apr 16, 12:15*pm, "jmcquown" > wrote:
> Smothered? *Pan fried? *Baked? *Suggestions welcome.

Let me ask this question....Jill, how many years have you been
contributing to RFC? Fifteen...twenty...more?

Asking the pedestrians how to cook a a pork chop is more absurd than
asking a human what kind of oxygen they like to breathe.

Why do you continue to troll? You have more knowledge about cooking
than a Memphis walkup whore!