might be due to your dairy issues. i like most vegetables from raw and
plain to cooked to death and drowned in; butter, OO, insert any number of
sauces here...

depends on my mood, Lee
"Julie Bove" > wrote in message
...
>I love green beans. I bought a steamer bag of fresh green beans and made
>them for dinner tonight. Normally I just steam them and eat them. But the
>directions said to put butter, salt and pepper on them. I also read of a
>recipe in a magazine that called for butter and parmesan cheese on them.
>Now once in a while I have made green beans or beans and carrots with a
>little olive oil. But never butter. But I decided to try it.
>
> I didn't like it! I didn't like it at all! Maybe it's because I grew up
> eating plain vegetables. Mostly they were canned but once in a while they
> were fresh. My grandma did make beans with bacon in them, but I only
> remember having those a few times.
>
> So... Do you put butter on your beans? I think the only veggie I ever
> put butter on is potatoes. I don't even like it on corn. Once in a while
> on popcorn, but usually I even prefer that without.
>