Everyday this winter when I shoveled snow I drank LS out of a thermos.
Looks like tomorrow I do it again. Doing the winter months I
especially enjoy earthy Chinese oolongs like Black Dragon or WuYi. Or
Formosa oolong champagne which is to me is the newly discovered Bai
Hao oriental beauty but makes it even more mysterious. Hopefully my
local tea shoppe won't find out and up the prices.

Jim

(Peter Irrgang) wrote in message >...
> There is nothing better than to sit at the window (laptop on my legs) at a
> cold and a bit wet saturday like today (Germany, Bonn) and drinking some
> good cups of tea. Lung Ching, Darjeeling SF, Assam SF ...
> What's your next cup?
>
> Peter