Boxed Cake Mix Better Than From Scratch ???
On Mar 14, 10:01*am, "Janet Bostwick" > wrote:
> "Jean B." *wrote in ...
>
> ISTR, that one can replace 2 Tbsps per cup of flour with
> cornstarch to approximate cake flour?
>
> --
> Jean B.
> Yes, in a pinch.
> Janet
My problem with cake flour - I buy a box, make one particular cake,
then it sits around forever. I wish they'd package it in smaller
amounts.
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