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readah
 
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Default Suggestion: Name for Bakery

On Fri, 07 Nov 2003 23:33:34 GMT, Wayne Boatwright
> wrote:

(A.T. Hagan) wrote in
:
>
>> On 07 Nov 2003 18:46:13 GMT, (Finocchio568)
>> wrote:
>>
>>>I'm brainstorming names for a bakery I'm hoping to open in a year.
>>>Just one simple, effective and possibly catchy word.
>>>
>>>I would like to see if you have any suggestions. The bakery is
>>>basically a homey, rustic type (with mostly an European flavor/twist)
>>>- scones, poundcakes, pies/tarts, cookies, crackers, breads (and
>>>eventually sandwiches & soups).
>>>
>>>Thank you very much.
>>>
>>>Ciao, Michael

>>
>> Crust.
>>
>> .....Alan.
>>
>>
>> --
>> Curiosity killed the cat -
>> lack of it is killing mankind.
>>

>
>Wonderful, Alan! Or, perhaps, Krust.
>
>Wayne


Or? Upper Crust