On Feb 28, 11:03*pm, "
> wrote:
> I would like to make the type of shells that are stuffed with cheese
> (usually ricotta with some Romano or Parmesan). I was buying some
> frozen shells at Safeway that I really liked, but apparently they have
> been discontinued. I really liked them as I could make up a batch of
> spaghetti sauce and freeze in portions. Then pull out some sauce and a
> few shells for a quick and easy meal.
>
> I have not been able *to find any large shells to buy, either dry or
> cooked (like *Boutoni or something). And I don't like stuffed
> ravioli.
>
> Any suggestions for where I can find these pasta shells? I am open to
> dry pasta, cooked pasta, and even stuff shells if it just cheese and
> light seasoning. No sauce, meat, or veggies.

i don't understand. All of my local supermarkets sell large empty
shell-shaped dried pasta which one would boil until just beginning to
get tender then stuff with a mixture of whatever you like and baked.
Surely Safeway carries Ronzoni dried pasta? Or San Giorgio? Or
Creamettes? Or a store brand? Or Barilla?

http://pasta-products-ronzoni.newwor...fm?navCatId=24
http://pasta-products-sangiorgio.new...fm?navCatId=28
http://www.barillaus.com/Products/11/jumbo-shells.aspx