On Feb 26, 9:42*am, ImStillMags > wrote:
> On Feb 26, 9:37*am, wrote:
>
> > Succulent Parmesan rich meatballs floating around in a rich broth,
> > surrounded by ribbons of egg and fresh spinach.
>
> > Too stinkin' good.
>
> One of my favorite soups. * Now I'm hungry. !!
Now I know what my shared office lunchs will be this week, instead of
the planned for cheesy Marinara pasta casserole. I'll only change the
escarole to my already planned for spinach, and I may make freesh
flour tortillas to go with. Thanks for the inspire, Koko!
....Picky